Multifunctional 10-layer 10-plate countertop electric commercial convection oven with bottom rack

feature:

* The appearance is luxurious, and the electric type adopts high-quality motor, which is more energy-saving than the ordinary type.

*The gas type adopts heating pipe and heat exchanger, which are made of high-quality extra-thick insulation material.

*Both models are equipped with microcomputer control panel, many functions can be adjusted. *Automatic temperature control system to keep the baking environment in the best state.

* There is a rotating heating fan inside to make the temperature even. The dual control system on the bottom of the table provides the best baking environment.

*The biggest feature of the hot blast stove is that there is only one temperature in the furnace body, and the heat of the heating pipe is transferred to various places in the furnace through the motor. *It saves power, space and time compared to convection ovens. The inner height is 11 cm, this distance can be fine tuned for more even heat transfer. With its steam device, it can also be used to dry fruit.

We believe our company's success is in the hands of our customers when our foundation is created with the support of satisfied and happy successful customers. With hope and perseverance,

We will continue to gain a foothold in the kitchen supply field, enter the industry with true professionalism and performance, enter the industry with new innovations, and grow together.