New type milk pasteurization machine low price 50 liters milk pasteurization machine

PRODUCT DETAIL
Origin:Henan, ChinaMarketing Type:New Products 2021
Function:Water-cooled milk pasteurizerweight:180 kg
Voltage:220V/380VPackaging Details:wooden case/carton
Warranty:1 yearVideo shipment inspection:if
Name:Milk pasteurizerSterilization time:4-40min (adjustable)
Supply capacity:100 sets per monthheating method:water heating
application:Fresh milk, yogurt, goat milk, camel milk, fruit juice, dairy drinksShowroom location:not any
brand:GRTCore components:PLC, engine, motor, compressor
strength:750wMechanical test report:if
capacity:100-500 litersCore component warranty:1 year
Certification:International Organization for StandardizationProcessing:Pasteurization + Stirring
Material:SUS304/316LSterilization temperature:65-90℃
Applicable industries:Manufacturing Plant, Food Store, Food & Beverage Storepayment terms:Western Union, L/C, D/P, D/A, T/T, MoneyGram
Dimensions (L*W*H):610*935*1150mmAfter-sales service provided:online support
Health status:newAfter warranty service:Video technical support, online support, spare parts
port:Qingdao/Tianjin/Shanghai/GuangzhouAdvantage:Multifunctional Sterilization Equipment
Main selling points:high productivityLocal service location:not any

 

Product Description

50 L milk pasteurizer is made of high quality stainless steel. The pasteurization machine can control the water temperature in the sterilization tank at 80°~90°, which is suitable for all kinds of packaged or canned food.

The milk pasteurization machine can not only play a sterilizing role, but also ensure that nutrients such as protein are not destroyed. Changes within a large temperature range can maintain the original quality, taste, color, etc. of food, and realize that food does not add preservatives, which is beneficial to the health of consumers, especially extending the shelf life and storage period.

Applications

Fresh milk pasteurization machine is mainly used for sterilizing dairy products such as sterilized milk, goat milk and camel milk.

machine structure

The fresh milk pasteurization machine is composed of a base, a water tank, a milk tank, a circulating water pump and a circulating water circuit. There are several types of water tanks:

1. The upper level is the hot water tank and the lower level is the cold water tank.

 2. Hot water tank.

 3. There is no water tank. It consists of a liquid level gauge and a circulating water loop. The milk tank is composed of the main body of the milk tank, milking nipple, top cover and support frame. The top cover consists of a pressure reducer, agitator, thermometer, endoscope and vent. work. The milk tank is divided into three layers, the inside is the milk layer, the middle is the water circulation layer, and the outside is the insulation layer.

machine details

cooling method:

Fresh milk pasteurizers are divided into refrigeration methods: refrigeration compressor refrigeration, ice refrigeration, tap water refrigeration.

parameter:

The fresh milk pasteurizer is divided into 100L, 150L, ​​200L, 300L, 400L, 500L, 600L, 800L, 1000L, 2000L, 3000L and so on according to the output.

 Pasteurization line:

In addition, we also have a 50L large fresh milk pasteurization machine, fermenter tanks, and refrigeration tanks.

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